🥬 Kimchi Workshop with Jimmy Lau-Reiter 🥬 Friday, November 1, 2025 An Immersive 3-Hour Culinary Journey into the Art of Fermentation

Join us for an unforgettable afternoon where ancient fermentation wisdom meets modern culinary creativity. Led by our founder Jimmy Lau-Reiter, this intimate workshop combines hands-on learning with delicious discoveries in a warm, community atmosphere. 🌱

✨ Event Details

📅 Date: Friday, November 1, 2025 🕑 Time: 2:00 PM - 5:00 PM 💰 Price: 65 Euros per person 📍 Location: iSquared Yoga Studio Garden, Heisdorf, Luxembourg

🔥 Only 8 total spots available - Reserve yours today! 🔥

🎯 How to Sign Up

Click "Buy Now" above to secure your spot in this exclusive workshop
Complete your payment - We accept all major credit cards and PayPal for your convenience 💳
Receive your digital ticket via email within 24 hours with all the details you need 📧
Arrive ready to create! We'll provide most of everything you need for an amazing experience, details below ✨
🛍️ Special Inclusion: 2 Eco-Friendly Tote Bags per Participant! Perfect for carrying home your delicious kimchi creations and any extra goodies from the day

🌟 What You'll Experience

🧬 Learn the Science of Fermentation Discover the fascinating world of beneficial bacteria and how they transform simple vegetables into nutritional powerhouses. Jimmy will guide you through the ancient art and modern science behind perfect fermentation.

🥕 Clase magistral de ingredientes Descubre verduras de primera calidad, de origen local, y condimentos tradicionales coreanos. Aprende a elegir la col perfecta, comprende el papel de cada especia y desvela los secretos de los sabores auténticos del kimchi.

👐 Taller práctico de elaboración de kimchi Arremángate y sumérgete en el proceso terapéutico de preparar tu propio kimchi. Desde salar la col hasta mezclar la combinación perfecta de especias, dominarás cada paso con la guía personalizada de Jimmy.

👨🍳 Exclusive Cooking Demonstration by Jimmy While your kimchi develops its flavors, enjoy a special cooking demonstration featuring creative ways to use fermented vegetables in modern cuisine. Learn professional techniques and get inspired for your home cooking adventures!

🍽️ Savor & Share Together Experience the joy of community as we taste and enjoy our kimchi creations together. Share stories, ask questions, and connect with fellow fermentation enthusiasts in a relaxed, friendly atmosphere.

🏠 Generous Take-Home Package Leave with plenty of your handcrafted kimchi to enjoy at home, plus detailed recipe cards and fermentation tips. Your two complimentary tote bags make transport easy and eco-friendly!

❓ Frequently Asked Questions

Do I need any prior experience with fermentation or cooking? Absolutely not! This workshop is designed for complete beginners. Jimmy will guide you through every step with patience and expertise. Come with curiosity and leave with confidence!

What should I bring to the workshop? Just bring yourself and an appetite for learning! We provide all ingredients, tools, equipment, and your two take-home tote bags. Wear comfortable clothes you don't mind getting a little messy. If you do have your favorite knife, make sure to bring it! We will be doing a lot of chopping, so having a known knife is a safer option! We have more than enough knives for everybody, so don't worry if you don't have THE knife you want to bring!

How much kimchi will I take home? You'll leave with approximately 2-3 Litres of your handcrafted kimchi, Jimmy will include seasonal choices so you will bring home usually 2 to 3 types of kimchi all together around 3Kg.

Is the workshop suitable for dietary restrictions? We can accommodate most dietary needs with advance notice. Please mention any allergies or restrictions when booking, and we'll ensure you have a wonderful experience.

What if I need to cancel my booking? We understand plans change! Full refunds are available up to 7 days before the event. After that, we offer credit toward future workshops.

📋 Practical Information

🔄 Returns & Cancellations Full refund available up to 7 days before the event. Later cancellations receive workshop credit. We want you to feel completely comfortable with your booking.

💳 Payment Methods We accept all major credit cards (Visa, Mastercard, American Express), PayPal, and bank transfers. Secure checkout with instant confirmation.

🌱 Our Sustainability Commitment We source organic, local ingredients whenever possible and provide reusable tote bags to minimize waste. Our packaging is 100% compostable or recyclable. For the take home Kimchi, we will try our best to source the most appropriate container which is included with the ticket.

📞 Questions or Special Needs? Contact us anytime at hello@isquaredyoga.com or call during business hours. We're here to ensure your workshop experience is absolutely perfect!

Ready to embark on this delicious journey into the world of fermentation? We can't wait to welcome you to our kimchi-making family! 🥬💚

With love and anticipation, Jimmy & the iSquared Yoga Team